Kia ora, I am thrilled to be sharing my simple homemade recipes here inspired by seasonal produce. Before we get to this glorious spring cake, let me introduce myself. I am a Nelson-based food writer and self-taught food photographer, cooking and growing food for my family of four on our urban property.
I have been writing about food for 15 years, with my fourth cookbook released in April, Homegrown Kitchen - everyday recipes for eating well (Potton & Burton). I also regularly teach cooking workshops around New Zealand, on traditional techniques such as home preserving, fermentation and sourdough bread-making.
from
http://www.stuff.co.nz/life-style/food-wine/recipes/96618772/When-oranges-fall-from-the-trees-make-a-cake
No comments:
Post a Comment