The coldest season is often the time for long, slow cooked meals and hearty full-grunt (often meaty) dinners. I'm all for spending a long while preparing or cooking a meal, but sometimes I just don't have the time รข€“ yet don't want to forego the rich, satisfying flavours.
from
http://www.stuff.co.nz/life-style/food-wine/recipes/95440504/Quick-to-make-homemade-pizzas-for-when-you-don-t-want-to-slave-in-the-kitchen-for-hours
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