Spanish kumara pocket with chorizo & chipotle sour cream

SPANISH KUMARA POCKET WITH CHORIZO AND CHIPOTLE SOUR CREAM
Ready in: 35 minutes
Prep: 15 minutes
Cook: 30 minutes
Serves: 1

Spanish kumara pocket
150g baby orange kumara
Chorizo stuffing
100g mild chorizo sausage 
2 cloves garlic 
50g roasted red capsicum (store-bought)
¼ red onion
½ tomato 
1 handful baby spinach leaves 
1½ tablespoons parsley leaves 
Zest and juice of ½ lemon 

Chipotle sour cream
1-2 tablespoons sour cream 
½ -1 tablespoon chipotle sauce (store-bought) 

from
http://www.stuff.co.nz/life-style/food-wine/recipes/96300905/Spanish-kumara-pocket-with-chorizo-chipotle-sour-cream