The University of Oxford has found that widespread adoption of vegetarianism would cut food-related emissions into the environment by 63 per cent. However, the "all-or-nothing" requirements of a vegetarian or vegan diet limit many people from helping tackle climate change in this manner.
from
http://www.stuff.co.nz/life-style/food-wine/92842423/Become-a-reducetarian-Ten-countries-to-learn-from
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