This time last year, as we put our January issue for 2017 to bed, I had not long returned from my mum's funeral in Western Australia. It was, understandably, a difficult time. My mind was filled with a desire to remember Pat and keep her alive as that woman I had fought with and loved and admired. When she was strong and determined, thinking all day every day about food, what she might cook next and who she might share it with. When she was my best friend.
from
http://www.stuff.co.nz/life-style/food-wine/99623136/Cuisine-editor-Kelli-Brett-recalls-her-mothers-incredible-cookery
No comments:
Post a Comment