While restaurateur Asher Boote is known for avant garde ventures such as Hillside Kitchen and Cellar, having bought and relaunched the failed Tinakori Bistro he has decided to respect tradition and leave well alone.
from
http://www.stuff.co.nz/life-style/food-wine/98774000/Restaurant-review-Tinakori-Bistro-offers-French-familiarity
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