Chelsea Kingston's Blog
Tuesday, 3 January 2017
Recipe: Country pork, walnut & fennel terrine with salted cucumber
This rustic terrine is perfect picnic fare.
from
http://www.stuff.co.nz/life-style/food-wine/recipes/87078975/Recipe-Country-pork-walnut-fennel-terrine-with-salted-cucumber
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment